Large Plates

Miso Toothfish, cooked over charcoal, pickled kohlrabi, shallot, garlic flowers GF / DF

Pad See Ew, eye fillet, cheong fun noodles, free range egg, Chinese broccolli, oyster and soy sauce, ginger - VEGAN AVAILABLE

BBQ duck breasts, carved off the bone, served medium, duck jus GF/DF

Burmese style slow cooked lamb shoulder curry, szechuan pickled cucumbers GF/DF

Sticky pork belly - Northern Rivers free-range, peanuts, soy caramel, banana blossom salad, lemon and ginger dressing GF/DF

Allys Special fried rice, Char Sui pork, egg, shallot, soy (Vegan available)