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Salads + Sides
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Crispy cauliflower, yuzu kosho, sesame V/GF
18 -
Wok tossed Gai Lang XO and Oyster sauce, crispy shallot
15 -
Crispy eggplant, miso caramel, peanuts, herbs V/GF
17 -
Som Tum, green mango, heirloom tomatoes, bean shoots, garlic shoots, chilli GF/DF
13 -
House Pickles V/GF
7 -
Sweet coconut rice V/GF
6 -
Steamed rice V/GF
4 -
Hand made Roti VE
7 -
Satay sauce
5
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