• Small Plates

    • Betel leaf, sticky pork, Fraser island spanner crab, smoked salmon pearls, caramelised coconut sauce GF/DF

      15
    • Sashimi of Ocean Trout, taro, grapefruit, coconut, shiso GF/DF

      21
    • Coconut milk fried free range chicken, smoked sriracha kewpie GF/DF

      17
    • Duck Satay Roti, housemade pickles, herbs

      15
    • Szechuan Gold Band Snapper, confit cherry tomatoes, enoki DF

      23
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